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Welcome to LAPCS’ 10th Anniversary Celebration at the Louisiana Charter Schools Conference! Use this site to browse our sessions, speakers, and make your own schedule. Questions? Email us at info@lacharterschools.org
avatar for Kristine Creveling

Kristine Creveling

Propeller
Food Program Manager
New Orleans, LA

Kristine manages Propeller’s Food Sector accelerator and strategy. This includes managing the LPHI Healthy School Food Collaborative Evaluation Study, spearheading the New Orleans Healthy Corner Store Collaborative, and advocating for local food systems as a tool for economic development. Reach out to her if you are interested in pitching your food related start-ups at PitchNOLA, if you want to apply for the Accelerator Program, or if you are interested in collaborating on food access related projects.

As a clinic manager in Malawi, Africa and a nutrition volunteer in Addis Ababa, Ethiopia, Kristine has been involved with food and nutrition research around the world. Here in New Orleans, she has worked on research studies related to food access, obesity prevention, and nutritious foods in schools. Kristine is an executive member of the New Orleans Dietetic Association and also serves on the New Orleans Food Policy Advisory Committee.

Kristine has a Bachelor’s degree in Nutrition from California Polytechnic State University, a Master’s Degree in Public Health from Tulane University and she is also a Registered Dietitian. In her free time she loves to garden, play piano, and cook. Kristine is excited to work with Propeller where her strong passion for food equity and quality can be realized.